Wednesday, July 23, 2014

Beets

I've had a couple people ask me for beet recipes.  Here are some of my favorite ways to eat them:

I got this one HERE


Honey Balsamic Ginger Beets

6 medium beets
2 T butter
2 T peeled and chopped (or grated) ginger
2 T balsamic vinegar
1 T honey

Boil beets until tender, remove skins, and cut into cubes.  Put beets and all other ingredients in a skillet and stir until beets are hot and glazed.

I don't have exact recipes for the other two, but they're super easy.  Cook your beets (I always boil them, but I've seen recipes that tell you to roast them in the oven), stick em in a skillet and either add butter and salt OR a bit of cumin, cilantro, and lime juice.  Yum.

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